A dear friend and esteemed food blogger had me to tea and wonderful nibbles last week. We talked about abundant eating gluten-free in a pastry-shop world and she generously gave A Joyful Celiac mention.
A Joyful Celiac is an offering to people with celiac disease, gluten-intolerance, and those who simple want to reduce their gluten intake. I post sporadically and I respond to questions about living and eating joyfully celiac disease.
Above, a thrown together lunch of several colors. Vintage tomatoes sauteed with lacinated kale & sprinkled with chevré, Cultured's Lemon Garlic Dill Live Kraut and most of an avocado.
